The Fasted Cup
Functional

The Fasted Cup

Keto Coffee · for MCT Oil + A2 Ghee

Coorg Mist Coffee

₹599
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Estate coffee for MCT + A2 ghee brewing · keto ritual

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About this product

A dark, full-bodied estate roast built to blend with MCT oil and A2 ghee for a keto morning — a natural companion to our botanical oils and ghee.

Sourced and prepared in small batches in Madikeri, Kodagu — from the misty shade estates of Coorg.

The Science

Estate coffee formulated to emulsify cleanly with MCT oil and A2 ghee, producing a fat-forward, frothed brew for keto and low-carb routines. This is a preparation format, not a health claim — no metabolic or weight-loss benefit is asserted.

The Story

For the fasted-morning ritual — black coffee whipped rich and heavy, built for the discipline of a routine that starts before anyone else is awake.

Quick Facts

Origin

Coorg (Kodagu) estate, Western Ghats, Karnataka

Grade

Keto · MCT + A2 Ghee

Weight

250g

Brew Temp

90–96°C

Steep Time

Follow pack guidance

Tasting Profile

Five relative dimensions from the supplied label details and launch tasting profile.

BodyAcidityAromaSweetnessBitterness

Scores

Body72/100
Briskness54/100
Aroma78/100
Sweetness64/100
Astringency34/100

Pairs well with

Dark chocolateBreakfastQuiet mornings

Brew Guide

How to Brew

Use the selected pack according to its label instructions. Store sealed, cool, and dry after opening.

Temperature

90–96°C

Steep Time

Follow pack guidance

Brew Calculator

Select a brew style and number of cups — we’ll give you exact quantities.

2
Coffee
22g
11g per cup
Water
240ml
120ml per cup
Temperature
98°C
Off-boil
Steep Time
14 min
+ milk simmer
+

Full-fat milk: 300ml — add after initial water steep. Total liquid per cup ≈ 270ml.

South Indian Filter — Method

The Heritage Filter line contains clearly labelled chicory ratios.

Launch Tasting Notes

Unverified preview notes are not customer reviews.

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No launch tasting notes yet

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