The Cool Bloom
Wild Honey

The Cool Bloom

Raw Cardamom-Blossom Honey · Unfiltered · Single-Source

Coorg Mist Wild Honey

₹390
RawLimited Blossom

Floral honey with a cool cardamom lift

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1
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About this product

A limited blossom honey with floral sweetness and the cool, green aroma associated with cardamom.

Prepared in small batches under the Coorg Mist wild honey programme in Madikeri, Kodagu.

Coorg Mist Coffee Co is created and powered by Hyperbridge; Aakhil Appaiah leads local sourcing, roasting, and fulfilment operations.

The Science

When the cardamom understorey flowers, its nectar’s volatile terpenes — echoes of the same 1,8-cineole in the pod itself — carry through into the honey, giving it a cool, faintly resinous edge distinct from a floral bloom honey. Cold-extracted and unheated, the honey keeps that aromatic trace intact.

The Story

For a short window the cardamom growing in the coffee’s shade flowers low to the ground, and the bees bring back a honey that tastes unmistakably of the spice still on the vine.

Quick Facts

Origin

Coorg (Kodagu) estate, Western Ghats, Karnataka

Grade

Raw & Unprocessed

Weight

250g

Brew Temp

90–96°C

Steep Time

Follow pack guidance

Tasting Profile

Five relative dimensions from the supplied label details and launch tasting profile.

BodyAcidityAromaSweetnessBitterness

Scores

Body72/100
Briskness54/100
Aroma78/100
Sweetness64/100
Astringency34/100

Pairs well with

Dark chocolateBreakfastQuiet mornings

Brew Guide

How to Brew

Use the selected pack according to its label instructions. Store sealed, cool, and dry after opening.

Temperature

90–96°C

Steep Time

Follow pack guidance

Brew Calculator

Select a brew style and number of cups — we’ll give you exact quantities.

2
Coffee
22g
11g per cup
Water
240ml
120ml per cup
Temperature
98°C
Off-boil
Steep Time
14 min
+ milk simmer
+

Full-fat milk: 300ml — add after initial water steep. Total liquid per cup ≈ 270ml.

South Indian Filter — Method

The Heritage Filter line contains clearly labelled chicory ratios.

Launch Tasting Notes

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